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UGA's international veterinary program leads the nation

"In the words of Yogi Berra, the future ain't what it used to be, and that's certainly true of veterinary medicine," says Corrie Brown, professor of pa-thology and director of the international program at the College.

Globalization, free trade, emerging diseases, and agroterrorism are all effectively changing the landscape of both human and animal health.

"Now and increasingly in the future, veterinarians will be playing key roles in international public health, food safety, and the environment," says Brown.
The UGA College of Veterinary Medicine is leading the profession in this direction. "We're probably the biggest program in the U.S.," says Brown.

About half the nation's veterinary schools have a director of interna-tional education, but only about a third of those actually have funded programs.
Globalization also is creating new job opportunities for veterinarians. "Our international program is designed to give students the training and experiences they need to function in that job market," Brown says, "and help ensure the well-being of animals and humans worldwide."

About 30 students are enrolled in the College's certificate program in international veterinary medicine. The certificate will be awarded to them, along with their DVM, if they complete a course, are proficient in a second language, and complete an international externship. They also must take at least four credits in international studies at UGA.

The College also has a strong program in foreign animal diseases. Students have worked in about 20 countries, thanks to grants primarily from the Department of Defense and the Department of Education.

For example:

  • A sophomore student spent four weeks in England working with USDA in the foot and mouth disease eradication efforts.
  • A junior student worked at the International Livestock Research Insti-tute in Nairobi to create East Coast fever control programs for pro-ducers in Kenya.
  • Another junior student spent a summer with CDC personnel trapping fruit bats in Cambodia to assay for Ebola and rabies viruses.
  • Several groups of students have been sent to Chile, Argentina, and Brazil to gain information about transmission and control of foot and mouth disease, bovine babesiosis, and Newcastle disease, among oth-ers.

In a recent address to students, Brown summed it up: "On all of your adventures, you brought some of the world back to our halls and ex-panded our outlook to a more global one."
For more information and photos, see the Pathology Department's international program website: www.vet.uga.edu/vpp/IA/index.htm.

     
   
©International Veterinary Students Journal 2003.

 

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